ORDER YOUR BOMB POP POPSICLE MOLDS HERE
Hey Guys! Here is a special Fourth Of July Celebration Video! Juliette and I made Home Made Bomb Pops using completely pure ingredients and guess what…. They taste AMAZING. everyone in my family won’t stop eating them. Im on my fourth batch and my husband eats them for breakfast. They are packed with good nutrients and protein. I got my berries at Aldi for this video because I wanted to tell you all that you can get them for only 2.29 total! I also used Grade A pure syrup from Aldi. If you want to make an organic version, well that is EVEN BETTER!
The popsicle mold we used is by Tovolo and you can get it on Amazon today. 3 cheers for Amazon Prime! I hope you all enjoy this project with your babies or with your loved ones as much as we enjoyed them. You can even hear our dogs and my tons trains going in the background of the video because Hey, REAL LIFE. Please Make sure and subscribe to our channel and leave your comments on what you think of the recipes or what you would like to see us make. To cook with us post your adventures using the tag #CRUMBLYCREW. We love to cook with you!
Homemade Bomb Pops
These DIY BombPop Popsicles are a Healthy Food For Your Kids but also a treat! Get Your Kids in the Kitchen to make these, they will have a BLAST. I love this recipe because it allows your kids to mix colors and create something delicious and incredibly healthy at the same time. Subscribe to our show https://www.youtube.com/watch?v=aIdCpURpaBU&t=1s Love the Crumbly Crew
Ingredients
- 1 lb strawberries
- 1-pint blueberries
- 3 small lemons
- 1 cup full-fat coconut milk (from the can)
- splash of vanilla extract
- 4 tbsp pure maple syrup
- 1/4 teaspoon of baking soda
Instructions
- Mix 1 LB Strawberries with 2 TBSP of Maple Syrup and the juice of one Lemon in your blender and pour 1/3 of the way up into your Popsicle Mold
- Put molds in freezer for 5-10 minutes
- Rinse Your Blender
- Mix 1 Cup of Full Fat Coconut Milk with 2 TBSP of Maple Syrup and a splash of vanilla in your blender
- Pour another third of the way up in your popsicle molds
- Return them to the freezer for 5-10 minutes
- Rinse Your Blender
- Mix 1 Pint of Blueberries with 1/4 Tsp of Baking Soda and the juice of one Lemon in your Blender
- Fill remaining third of popsicle molds with the Blueberry Blend and Put lids in molds
- Return to the freezer for 2 hours
- Rinse molds under hot water for 30 seconds, remove popsicles and enjoy
